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Posted
How about we tackle language today.

Reading the board, combined with my own language bristly spots gave me this idea.

Some, including me, don't like "lucky". "Diet" doesn't mean mean to me a temporary caloric reduction but does mean the way I DO eat.

What language pointers - good and/or not-so-good raise flags for you.

One of my big ones has been the "Fat Free" band wagon. The strangest things get labeled - in giant letters - "Fat Free". Often if one would use a modicum of intelligence, that would be known without reading it on the package.

What can you add?
 
Posts: 1981 | Location: Urbana, OH | Registered: May 29, 2004Reply With QuoteEdit or Delete MessageReport This Post
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Something that makes me bristle (when I KNOW it isn't true) and/or triggers an eating frenzy (when I THINK it's true but it usually isn't):

"It's all your fault."


Charlotte
 
Posts: 116 | Registered: July 08, 2004Reply With QuoteEdit or Delete MessageReport This Post
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"try" as in:

I'm going to try and eat healthier.

I'm going to try and lose weight.

I'm going to try to start exercising.

Yeah.... mayby if you're lucky. Wink

I'm back in town. I'm going to try to catch up on the posts. Wish me luck!


Denise

Summer Challenge:
Keep dining room table clutter free.
Log food on Fitday.com
 
Posts: 8647 | Location: Silicon Valley, CA | Registered: March 17, 2004Reply With QuoteEdit or Delete MessageReport This Post
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One word I don't like, and this is partially an eating peeve and partially a work peeve (I work n a well-known place of coffee goodness), is "skinny" in the specific instance of "I'd like a skinny white mocha" or a "skinny latte." What kills me is that, generally, they're 1) ordering the Venti size (which is 20 ounces, only two of which are espresso! more than two servings of milk, still), and 2) probably ordering something like a mocha or a white mocha, or a caramel macchiato (with extra caramel!!), that's loaded with sugar and calories, despite the skim milk. And they always want the whipped cream. But because it's "Skinny"--that's okay!! *eye roll*

It annoys me mostly because of the idea that if it's a "skinny" (fill in the blank) that, despite what else might be going into it, it's still good for you. That applies to the other things--low carb (the name of a certain doctor's low carb diet makes me absolutely cringe), fat free, etc.

Hey, that just gave me a great idea for a post.


The sea carves the earth / with blunt tools, / working slowly but ceaselessly / on her magnus opus.
-- "Patience"
 
Posts: 25 | Location: Columbus, OH | Registered: January 20, 2005Reply With QuoteEdit or Delete MessageReport This Post
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As noted elsewhere, I object to Pamela Peeke's misuse of the term "sugar". Her claim that white pasta, white rice, and white bread are all (her term) "processed sugars" is just, plain, technically false. Read the Nutrition Facts labels Pam.
 
Posts: 2349 | Location: A Blue State | Registered: May 02, 2004Reply With QuoteEdit or Delete MessageReport This Post
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"Diet" doesn't do anything for me. . .probably because I've been hearing it since I was a pre-teen. . .the word just doesn't mean anything anymore. I call this my "diet board" to the boyfriend, but in my mind it's the way you all describe a "diet"--an eating plan.

The word that REALLY gets me is "chubby". If I had a nickel for every time I heard that word in reference to me as a child, pre-teen, teenager, adult. . .well, I'd own the internet and you'd all be posting on MY boards.

Curvy, voluptuous, those I don't mind because, honestly, I am. Slender Grandma D is still curvy. Since 18, I've been voluptuous. Size 4 isn't in my future; but a D-cup always will be (sorry if that's TMI, guys). I guess it's also a form of acceptance in my head. . .if someone says I'm curvy or voluptuous, it means to me that they see more than fat, they see a shape, and that's alright with me.

"Women's Sizes" bothers me. Women wear all kinds of sizes. And when the poor men walk into a "Women's" store because it SOUNDS like it oughta have clothes for all women. . .poor things (the men, I mean).

Chubby. Good golly, I HATE that word.

D


Challenge Goals:
*10 minutes of unplanned exercise five times a week
*Gym time twice a week
*Socialize at least once every two weeks.
 
Posts: 2343 | Registered: March 11, 2004Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by p7eggyc:
I spent some time reframing how I referred to this board when I talked about it. I call it my healthy eating board.


That's funny, cuz that's what *I* call it, too! Smiler
 
Posts: 7260 | Location: Rehoboth Beach, DE | Registered: March 12, 2004Reply With QuoteEdit or Delete MessageReport This Post
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On the word diet, I'm of the same mind set as most of the rest of you. I don't diet, my diet is what I eat. Everyone has a diet.

Sheri, maybe when the next person asks how your diet is, you can say "healthy".

I don't like the idea of low carb, but I it isn't a language usage issue for me. I personally don't like the concept. I guess though, I wish people would start to use better terms such as whole grain, and high fiber carbohydrates and refined grains and low fiber carbs. The first group being necessary and nutritious the second being something that should be eaten in moderation. Rather than lumping all carbs into the same category.

Dawn


"Success is not the result of spontaneous combustion. You have to set yourself on fire." anonymous
 
Posts: 4287 | Location: Indianapolis, IN | Registered: March 15, 2004Reply With QuoteEdit or Delete MessageReport This Post
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I spent some time reframing how I referred to this board when I talked about it. I call it my healthy eating board. I don't really like the word 'diet' for myself either although I understand there are 2 ways to look at it but it's definitely 'die with a t' in my mind. Smiler

I roll my eyes at net carbs but it isn't really a pet peeve.

Peg
 
Posts: 3065 | Location: Northern Colorado | Registered: May 02, 2004Reply With QuoteEdit or Delete MessageReport This Post
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I agree with the "low carb" annoying me and "# net carbs" - makes me want to scream.

Others for me are...

I'll do it tomorrow
chunky (to describe someone)
you know the bigger one is only 20 cents more


Mel


Healthy Habits Challenge Goals:
1.Log food each day to monitor staying at 1300 calories per day.
2. Exercise 4x per week (5x is a bonus)

The miracle isn't that I finished, the miracle is that I had the courage to start. - John "the Penguin" Bingham
 
Posts: 588 | Location: Nashville | Registered: April 05, 2004Reply With QuoteEdit or Delete MessageReport This Post
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Please stop using the word "DIET" it is a healthier life style change for the better. That's as bad as the old joke, I am on a seefood Diet..What I see, I eat..

I also no more low fat, low carb stuff..

The only really way to lose weight is to know what your calorie intake should be for the day, and how much excercise you need to do balance yourself out.


Heather
Goodbye excuses!! Lets achieve those weight-loss goals!!

1. Exercise2-3 times a week
 
Posts: 871 | Location: Atlanta | Registered: April 13, 2004Reply With QuoteEdit or Delete MessageReport This Post
kd
Posted Hide Post
Looking within, pet peeve buzz words and phrases that now trigger me to abandon my pitty party and change my thinking on the spot:

I can't
I won't
I'm fat
I'm too tired to cook
I'm too tired to workout
A little bit won't hurt
I'll do better tomorrow
I've tried everything and I stil can't....
 
Posts: 836 | Registered: March 10, 2004Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by Sandy:
The one I am working on now is not really a "food" word, but it is plaguing me lately. SHOULD is a word that I use a lot. I should not eat this extra bite. I should work out today. I should have known better. I should bought extra yogurt.

How about replacing should with COULD or something else. "I could let go of the extra bite from dd's plate" is much more postive and appleaing than "I should not eat that."

For me this is about replacing negative with positve. This mostly happens in my head. I want to work on my thinging. I know this helps me with my weight maintenace and my life in general.


Oooh Sandy! I had a lightbulb moment after reading the should/could! You know I struggle with those bites too and I really like re-framing the internal dialogue like that!



Out of our beliefs are born deeds; out of our deeds we form habits; out of our habits grows our character; and on our character we build our destiny.

- Henry Hancock
 
Posts: 8465 | Location: Medina, OH | Registered: March 11, 2004Reply With QuoteEdit or Delete MessageReport This Post
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I feel the same way as others about diet and lucky.

The one I am working on now is not really a "food" word, but it is plaguing me lately. SHOULD is a word that I use a lot. I should not eat this extra bite. I should work out today. I should have known better. I should bought extra yogurt.

How about replacing should with COULD or something else. "I could let go of the extra bite from dd's plate" is much more postive and appleaing than "I should not eat that."

For me this is about replacing negative with positve. This mostly happens in my head. I want to work on my thinging. I know this helps me with my weight maintenace and my life in general.
 
Posts: 5171 | Registered: March 11, 2004Reply With QuoteEdit or Delete MessageReport This Post
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"Diet" is the first cringe-worthy word that comes to mind, because of how OTHERS use it when talking to me about me. As I've said I no longer believe in "dieting" as in temporarily reducing calories to lose weight and then going "off the diet." To me, "diet" is only a word that means what I eat; i.e., my diet is rich in vegetables and whole grains.

I get tired of people asking me "How is your diet going?" or "How much weight have you lost on this diet?" or "Can you eat that on your diet?" I understand that this because the mindset of the average American is mired in the concept of dieting...they haven't "gotten" it yet. I can't blame them because they don't understand this yet or don't know what terminology to use, so it becomes more a matter of it being about my own impatience and intolerance of the things people say to me. Something else for me to work on.

I've been at this over 1 1/2 years. I wonder if, in 5 years, people will still be asking me "How's your diet going?" (sigh)
 
Posts: 7260 | Location: Rehoboth Beach, DE | Registered: March 12, 2004Reply With QuoteEdit or Delete MessageReport This Post
Fer
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I am very sensitive to the "vegetarian" label.
You can't be "sometimes" vegetarian or a vegetarian "but I eat fish and chicken."

I don't mind people being called fat, myself included. I think we have a serious health problem in our country and hiding it behind "voluptuous" or "robust" or "curvy" avoids accepting there is a problem. Please, not trying to offend, just my opinion.


--
midwest neurotica @ starxlr8.com
{comfort foods, cottage living & sweet old fashioned goodness}
 
Posts: 757 | Location: College Park, MD | Registered: March 17, 2004Reply With QuoteEdit or Delete MessageReport This Post
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I have negative reactions to:
low carb
low fat (I equate that to artificial chemicals)
lucky
the word "Fat" to describe anyone

There are probably more for me that I'm not thinking of...

(Diet to me is just how we eat - the "original" definition - so it doesn't bother me).



Out of our beliefs are born deeds; out of our deeds we form habits; out of our habits grows our character; and on our character we build our destiny.

- Henry Hancock
 
Posts: 8465 | Location: Medina, OH | Registered: March 11, 2004Reply With QuoteEdit or Delete MessageReport This Post
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quote:
Originally posted by johnbol:
"Diet" doesn't mean mean to me a temporary caloric reduction but does mean the way I DO eat.

In fact, that is the original definition of the word (as in, "cows consume a diet rich in vegetation"). But recent generations have altered its meaning.

And now, many of us, thanks to negative experiences or feelings towards the modern meaning of "diet" have added yet another dimension to its definition.

ANYWAY

I guess "low carb" this that and the other sets my teeth on edge. Low carb water and low carb beef jerky. Argh!

BTW, this past summer I wrote a newsletter on food labelling claims. Feel free to check it out:

Making Sense of Food Label Claims


__________________________
DUM SPIRO, SPERO
Check up on me!: My Sparkpeople Log
 
Posts: 1426 | Location: Phoenix, AZ | Registered: March 11, 2004Reply With QuoteEdit or Delete MessageReport This Post
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