Fan Forum    Home Folder    Mystery Ingredient- Lotus Root
Go
New
Find
Notify
Tools
Reply
  
Mystery Ingredient- Lotus Root
 Login/Join 
Posted
I've been going to the asian market that is near my new house. yeah! Lots of yummy stuff and particularly good produce prices. Thought I was picking out sweet potatoes, they looked like sweet potatoes but the cashier rang them up as lotus root. What the heck do I do with lotus root?? Smiler

Peg
 
Posts: 3348 | Location: Northern Colorado | Registered: May 02, 2004Reply With QuoteReport This Post
Posted Hide Post
Thanks Iz! Knew you'd be able to help me out!

Peg
 
Posts: 3348 | Location: Northern Colorado | Registered: May 02, 2004Reply With QuoteReport This Post
Posted Hide Post
they are so healthy! it fixes diarhea, and clears "heat" from your body . also rich in vitamins. slight sweet taste. if the root is very yound, you can just julienne it into salad. otherwise, you can use it as you would any potato--cut it up into a stew or soup, make french fries (or oven baked fries) .

or my answer to every problem in the world---just stir fry it! (cut it up first into slices)

you can google "lotus root recipes" and a bunch of stir fry recipes will pop up.


Goals:
1. Enjoy life!
2. Be aware, be awake, pay attention.
3. One word 2010: faith
 
Posts: 2653 | Location: North Carolina | Registered: November 11, 2006Reply With QuoteReport This Post
  Powered by Social Strata  
 

    Fan Forum    Home Folder    Mystery Ingredient- Lotus Root

HOME  |  ABOUT KATHLEEN |  BOOKS  |  FOOD, FUN, FITNESS, FOCUS  |  RECIPES  |  ASK THE EXPERTS  |  FAN FORUM  |  SUCCESS STORIES  |  CONTACT

Kathleen's photo at top of page © Melanie Dunea