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Eighty
pounds ago, Chef Kathleen Daelemans arrived in Hawaii for
a new job. She was shocked to find the restaurant had decided
to focus on spa cuisine. But she knew the time had come
to change her life, and in Cooking Thin, she reveals
the secrets that helped her go from a size 22 to a super-fit
size 8. With her expert guidance, you can, too!
Cooking Thin airs Fridays on the Food Network, at
9am Central Time, 10am Pacific & Eastern, and 11am Mountain.
Cooking
Thin on foodnetwork.com
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